Mezzaluna’s Virtual Cellar teleports buyers into a vaulted stone cantina lined with award-winning cured meats.


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Each products is 3D-scanned and hotspot-tagged with tasting notes and pairing ideas.


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Accessible from any desktop and mobile, the tour delivers a sensory preview without shipping samples.


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Real-time heat-maps and click data turn the cellar into a conversion engine for gourmet retailers and food-lovers alike.